Bar #25: Red Velvet M&M Brownies

Last week, people swooned over the simplicity and deliciousness of my Strawberry Brownies…so this week, I’ve mixed and matched it into a Red Velvet M&M Brownie.  You’re welcome.  Consider it my Valentine’s Day treat to you.
XOXO
 Shopping List
1 box of red velvet cake mix
2 eggs
1/3 cup vegetable oil
1 cup of M&Ms (I used Valentine’s Day ones), plus a few extra for garnish
Preheat your oven to 350 degrees.
Grease (I used Pam) a 9×13 baking dish.  Set aside.
Combine the first 3 ingredients in a mixing bowl with a spoon (your batter will be thick).  Stir in your M&Ms.
Spread batter across the bottom of your prepared pan and bake about 14 minutes (or until a toothpick inserted in the middle comes out clean).
After you pull the warm brownies out of the oven, sprinkle a few extra M&Ms on top.  Cut into squares and serve.

Your Valentine will love these brownies and you’ll love how simple they are.
And come December, just replace the Valentine’s Day M&Ms with Christmas M&Ms and you’re all set for another holiday.
Hugs & Kisses!
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  • Dianna January 30, 2015 at 5:06 pm

    I can't wait to try these for a family birthday celebration tomorrow!

  • JMatthews February 10, 2016 at 6:34 pm

    Why did you do this to me?! I made this a couple days ago and have pretty much eaten all of it by myself, it is so good! It was so easy and I also love how festive it looks!