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Easy No Bake Key Lime Pie

  • Author: Mix and Match Mama
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 pie 1x

Description

This summer, I took my NO BAKE KEY LIME S’MORES BARS (easy!) and tweaked them just a bit to turn them into an EASY NO BAKE KEY LIME PIE!  The simplest little dessert you’ll make on repeat all summer long.

 


Ingredients

Scale
  • 1 (8 oz) package of cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 (7 oz) container of marshmallow creme
  • 1 (8 oz) container of whipped topping (like Cool Whip)
  • 3 tablespoons Key lime juice and zest (about 2 Key limes)
  • a ready to fill graham cracker crust

Instructions

  1. In your mixing bowl, beat with an electric mixer your cream cheese, powdered sugar and marshmallow creme until smooth.
  2. Next, stir in your whipped topping followed by your Key lime juice and zest.
  3. Pour this mixture down over your ready to fill graham cracker crust.
  4. Cover and refrigerate 4 hours (up to 24).
  5. When you’re ready to serve, remove from fridge, cut into pieces and serve.  Refrigerate when not enjoying.

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