Dinner Tonight: Cheeseburger Meatballs

You guys know that I am meatball obsessed.  They’re just so simple and easy to make…plus, my kiddos eat them up!  Well, I’m also cheeseburger obsessed too.  I looooove me a good burger!  
Today, I’m so excited because we’re turning our meatballs into cheeseburgers.  All the flavor and yummy taste but without the grill…perfect for busy nights.
This recipe makes about 9 large meatballs.
Shopping List
1 pound ground beef
1/2 cup breadcrumbs or Panko
1 cup Cheddar Cheese, shredded
2 eggs, beaten
1 onion, finely chopped
generous pinches of salt and pepper
4 tablespoons Worcestershire sauce, divided
1 1/2 cups ketchup
2 teaspoons mustard
Relish to garnish

Preheat oven to 425 degrees

Mix ground beef, breadcrumbs, cheese, eggs, onion, S&P, and 2 tablespoons Worcestershire sauce in a bowl. Form into meatballs (I made 9 of them) and line them up on a foil lined baking sheet lightly sprayed with Pam.

Next, combine remaining 2 tablespoons Worcestershire sauce, ketchup, and mustard in a bowl. Top each meatball with sauce and bake about 15 to 18 minutes or until they’re browned and cooked through.

Garnish with a little relish.

We served our meatballs with some sweet potato tater tots…it was like eating a yummy cheeseburger…but not.  Me plus a burger equals happiness :). 
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  • Sheaffer {Pinterest Told Me To} April 4, 2014 at 10:54 am

    These look SO fun! And SO yummy! And I love sweet potato tots!

  • Jackie O' April 4, 2014 at 7:02 pm

    Looks amazing! Just curious, did you also make the sweet potato tots yourself or were they store bought? I'd love to try and make those as well if they are easy šŸ˜‰ Thanks!

  • Mix and Match Mama April 4, 2014 at 7:15 pm

    I totally bought the sweet potato tots at the grocery store!

  • Christie Asmussen April 5, 2014 at 11:41 am

    These were really good! I made them into sliders to feed a sleepover crowd. Thank you!!!

  • Narci April 5, 2014 at 12:47 pm

    Yum!! This looks delicious!!!

  • Les April 9, 2014 at 9:55 pm

    Okay so this is amazing. I was diagnosed with gestational diabetes a couple of weeks ago, and I've been dying for a cheeseburger. Now I get to feel like I'm eating one!! šŸ™‚ thanks for posting this recipe, Shay!

  • Susan June 18, 2014 at 1:12 pm

    these where wonderful! cooked them last night and my 8 year old said I HAD to put these into the dinner rotation!! thanks!! Susan

  • Christy Poche June 18, 2014 at 11:03 pm

    These meatballs were great! My hubby loved them . He even suggested using the sauce on a meatloaf!

  • Anonymous July 7, 2014 at 5:47 pm

    I made these into 9 meatballs, and had to cook them for 35 minutes for the meat thermometer to read well done, as we don't like any pink showing in our beef.
    They were very tasty, and reminded me of meatloaf!

  • Ashley March 31, 2015 at 2:13 pm

    I made these for dinner last week…we LOVED them! I didn't add onions or mustard (just due to our preferences), and made 11 meatballs–they took about 23 minutes to bake in our oven. My husband doesn't like meatloaf, so I was worried these would be too similar to that…but he LOVED these! They're definitely on our rotation now. Thanks for a great recipe, Shay!

  • Paula August 9, 2016 at 6:41 pm

    Okay, making these tonight after seeing you on the Hallmark Channel. Can I say, HOW CUTE ARE YOU! Your dress was so pretty! You did a great job! I have watched your local TV segments for awhile now, you are getting better & better. Next goal, FOOD NETWORK!

  • Weekend Roundup August 14, 2016 at 5:41 pm

    […] favorite bloggers,Ā The Mix and Match MamaĀ on Hallmark’s Home and Family. She made theseĀ Cheeseburger MeatballsĀ and everyone there was raving about how good they were. Well, my hubby and I LOVE cheeseburgers, […]

  • August Favorites August 25, 2016 at 12:35 pm

    […] I’ve made them 3 times this month, because Trev and I just can’t get enough! TheseĀ cheeseburger meatballsĀ from Mix and Match Mama are to die for. I know we’ll be making them all winter long because […]