Cranberry Mimosas

Happy Saturday!
Listen, today isn’t a recipe…it’s pretty much just a reminder of a tried and true idea.  This holiday season, if you’re serving breakfast or brunch, make a classic mimosa but with a cranberry twist!  It’s festive, it’s seasonal and it’s oh so delicious!
Shopping List
Champagne or sparkling wine
Orange juice 
Cranberry juice
Frozen cranberries, optional
Fill each glass a fourth of the way with orange juice, then another fourth of the way with cranberry juice.  Fill the remaining half of the glass with your champagne or sparkling wine…and that’s it!  I like to add frozen cranberries to my glasses before I begin pouring.  During the holiday season, you can typically find them in the freezer department at the grocery store.  Fresh cranberries would also work well!
A holiday twist on a brunch staple.

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  • Ramona December 16, 2015 at 1:35 am

    Love it!! And your glasses are so pretty!

  • Denise Swain December 19, 2015 at 4:46 am

    Definitely making these Christmas morning! I love the glasses! Where are they from? Merry Christmas???

  • Nicole November 12, 2016 at 8:36 am

    Sounds so good! Love the glasses, where did you get them?

  • Amy November 21, 2016 at 9:44 pm

    This recipe looks yummy! Can you please share where you got the glasses from? Thank you!

    • Mix and Match Mama November 22, 2016 at 4:38 am

      Crate and Barrel…a million years ago.