Bar #57: Chocolate Coffee Neiman Marcus Bars

If you’re a coffee lover, you’ll love these bars.  If you’re a chocolate lover, you’ll love these bars.  If you’re neither, I still think you’ll love these bars :).  They are that good!
Chocolate and coffee are just the perfect marriage.  A little coffee brings out the best in chocolate.  Enjoy!
Shopping List
1 box chocolate cake mix
4 eggs
1 stick melted butter
4 cups powdered sugar
1 (8 oz) cream cheese (at room temperature)
1/2 cup coffee, at room temp
1 cup chocolate chips
Preheat oven to 350 degrees.
Lightly spray a 9×13 inch baking dish (I always use Pam).  Set aside.
In one bowl, combine chocolate cake mix, two eggs and 1 stick of melted butter with an electric mixer. 
Spread mixture into prepared dish (this will be your “crust” on the bottom).
In a separate bowl, mix with your electric mixer, powdered sugar, cream cheese, coffee and remaining 2 eggs until smooth.  Stir in chocolate chips.  Spread on top of crust mixture.
Bake 38-40 minutes. 
Cool on counter 30 minutes, then cover and refrigerate at least 2 hours or up to 2 days.  Cut into squares and serve.
A little chocolate, a little coffee and a whole lot of yummy.  Enjoy!
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  • Haley @ Cupcakes and Sunshine September 21, 2014 at 6:29 pm


  • Joanna September 21, 2014 at 8:42 pm

    Sweet tooth? Teeth- all of them are sweet! Not sure if I can wait till the weekend to try this recipe!

  • RebeccaLynn17 September 22, 2014 at 2:01 am

    These ideas just keep getting better!!

  • Ramona July 7, 2015 at 10:55 pm

    These are in the oven right now!! I can't wait to dive in!

  • Ramona July 8, 2015 at 1:00 pm

    Ok. So, I just had to come back here to let you know that my husband thought these were the most decadent and delicious bars ever! He told me to I need to make more of your bars. He said and I quote "she's a genius'. šŸ™‚