Today, I’m linking up with my good friend Mel over at The Larson Lingo for her annual Cookie Exchange! These festive little cookies would be the perfect addition to any cookie swap! Another fun recipe from my Kraft Foods…
Bundt Cake #44: Red, White and Blue
Fourth of July is a time to celebrate by the pool, watch fireworks, and grill out dinner. But more important than anything, it’s a time to give thanks for our independence…to celebrate the lives lost in battle preserving our rights…
Bundt Cake #18: Pink Champagne
When I set out to create a bundt cake with New Years Day in mind, my brain automatically went to champagne. It’s festive, it’s lively, it’s a crowd pleaser…and so is this cake. I tested this cake on my favorite…
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