For some of you, it’s Monday night of Memorial Day and you’re scrambling to figure out what’s for dinner this week…and for others of you…it’s Tuesday and you totally skipped blog reading/menu planning/thinking about food yesterday because you were enjoying your Memorial Day too much. Whichever you are, I’m glad you’re here! I have some simple suppers for us this (four day!) week!!
My Sausage and Shells are not only really easy, they’re a total family meal. Your hubby will love it, your kids will love it, everyone will love it.
Buffalo Chicken Paninis. They are so good. I’m telling you…so good!
Do you ever eat Grilled Fish Tacos? During the summer, we eat them all the time! If you’ve never tried it before, you really should. This is such a simple little supper to make (and super yummy too!).
You know what makes my Sesame Chicken Tostadas so simple? The slow cooker. Yup. Slow cookers aren’t just for fall and winter food. Let your chicken cook up all day while you’re away and then at night, make you a tostada and sit on the patio. That is summer living!
Calling all of you Cherry Limeade lovers…this is my Cherry Limeade Bundt Cake. Yeah…sometimes, I’m pretty brilliant ;).
This is like a double recipe! These are my Strawberry Pineapple Ice Cream Sandwiches…you can just make the Strawberry Cookies or you can make the whole thing…two recipes in one.
Happy Monday (or Tuesday!) to you! I hope you had a fabulous Memorial Day weekend!