Meal Planning Monday #132

It’s starting to feel like spring around here!!

If you missed this on Friday…

…you can see it here.  So many yummy ideas in one place!

 Even if the weather is still chilly where you live, we can warm up our kitchens with the great flavors of spring.

Enjoy friends!

Do not be intimidated by risotto…it is such a cinch to make and the perfect weeknight meal.  This Sausage and Kale Risotto will be on your table in less than 30 and your family will love it!

When I think spring, I think Mediterranean flavors…so my Greek Tacos should totally be on your menu this week.  I use ground turkey and hummus along with yummy veggies and Feta…hello!

This Chicken Lettuce Wrap recipe is an oldie but goodie from my blog.  If you like the lettuce wraps at PF Changs, you’ll love these!

Lemon and Asparagus Chicken Pasta is just a must for this week.  Lemon is spring.

And wrap up your week with my Spinach and Chicken Enchiladas.  Mmmmm…the perfect recipe for a Friday night.

And this recipe has been on my mind lately because last week, my sister-in-law made it and my brother texted me at one point and said he had eaten the whole thing and hated me for it ;).  You’ll love it too!  Promise!

…Hummingbird.

Hummingbird cakes are a very Southern thing.  When I think back to my 100 Bundt Cakes, I really think this one was the most moist and dense.  Read the recipe…it has everything wonderful in it…you’ll eat the whole thing too!

And if you’re looking for an easy breakfast…

…Lemon Monkey Bread should be on your menu too.

Have a great Monday friends!

xo