Kensington is loving being more independent in the kitchen and one of her favorite things to do is make easy dessert recipes. While we were on our ski vacation, she made us this Blackberry and Peach Cobbler recipe twice. Last week, she wanted to make a lemon pie, so we made this one! I assisted just a little with the food processor, but other than that, she made it entirely herself. We enjoyed it for dessert two nights in a row. Creamy, lemony and full of that citrus flavor that’s so popular this time of year.
Cheers to the weekend! You should make this pie 🙂 .
This recipe makes one pie.
about ½ cups of crushed Golden Oreo cookies (about 20 or so)
6 tablespoons of melted butter
1 (3 oz) box of instant lemon pudding
1 (14 oz) can of sweetened condensed milk
1 cup of milk
1 cup whipped topping (I used Cool Whip)
the zest of one lemon, plus a little more for garnish