It wouldn’t be Easter without my CADBURY CREME EGG CAKE!
I make a lot of decadent seasonal recipes to share with friends and family…but this one might “take the cake”.
It’s a chocolate cake.
With Cadbury Creme Eggs inside and out.
You’re welcome.
Whether you make this shaped as a “bundt” or in a 9×12, you absolutely should include it on your Easter table this year.
Don’t forget, I have 23 OTHER EGG-CELLENT EASTER RECIPES you should try too!
Happy {Easter!} baking! xx
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Cadbury Creme Egg Cake
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 8 to 12 1x
Description
It wouldn’t be Easter without my CADBURY CREME EGG CAKE! I make a lot of decadent seasonal recipes to share with friends and family…but this one might “take the cake”. It’s a chocolate cake with Cadbury Creme Eggs inside and out. You’re welcome. Whether you make this shaped as a “bundt” or in a 9×12, you absolutely should include it on your Easter table this year. xx
Ingredients
- 1 box of chocolate cake mix (do not prepare)
- 2 small (3 oz) boxes of instant chocolate pudding (do not prepare, just use the dry mix)
- ½ cup of vegetable oil
- 1¼ cup water
- 4 eggs
- 8 Cadbury Creme Eggs (the regular sized ones, not the mini size ones), roughly chopped
- Either store bought or homemade frosting (4 cups powdered sugar, 1 stick butter, softened, 3-4 splashes of milk, 1 teaspoon vanilla extract if making homemade)
Instructions
- Preheat oven to 350 degrees
- Grease (I use Pam) a 10 inch bundt pan or a 9×12 baking dish, set aside.
- In mixing bowl, combine cake mix, puddings, oil, water and eggs with electric mixer. Stir in 4 of your chopped Cadbury Creme Eggs.
- Pour batter into prepared pan and bake 40-45 minutes if using a bundt pan (or 25 to 28 minutes if using a 9×12) or until toothpick inserted comes out clean.
- Let bundt cake rest on counter in pan 10 minutes. Then, invert cake onto serving plate to finish cooling.
- To make the homemade frosting, beat butter with powdered sugar and milk until creamy. Stir in vanilla extract. Spread on cooled cake. Top with remaining 4 Cadbury Creme Eggs roughly chopped.
Emilee says
Your bundt cake recipes are how I first found your blog! I may have to add this one to our Easter menu. 🙂
Mix and Match Mama says
They never let me down 😉 . Happy Easter!
Carol says
I first made this bundt cake when you were doing the 100 bundt cakes–maybe 2012??. Soooooo So GOOD! Now I want a Cadbury Egg. So enjoyed making those bundt cakes every week!
Mix and Match Mama says
And I am SO VERY GRATEFUL, Carol! xx
Erin says
People are very divided on Cadbury Eggs. I think they make the world go round. My husband feels ill looking at them.
Mix and Match Mama says
I absolutely ADORE them!