Meal Planning Monday #594

Happy MARCH, friends!

I hope you had a wonderful weekend.  Today, I have this week’s Meal Plan for you!

Five simple suppers and a bonus easy dessert for your March.

Please note, I added a little green to every dish 😉 . xx

Mmmmm…lemon, lemon, lemon ALL.SPRING.LONG.  My LEMON & PEA CARBONARA  always hits the spot!

Taco Tuesday never tasted so good!  My BBQ PINEAPPLE BAKED CHICKEN TACOS are a MUST this week!  After you bake a taco, you will never not do it again!  #gamechanger

Almost spring but still feels like winter?  My CHICKEN & WILD RICE SOUP will be perfect for you!

Salmon and spring just go together at our house.  This MAPLE ORANGE SALMON is an easy and yummy way to make your Thursday supper extra delicious!

My kids love my EASY SHRIMP FRIED RICE!  It’s quick, it’s light, it’s great as a leftover…it’s just what you need for your Friday!

And one more “green” recipe for our week…KEY LIME POKE CAKE!  It’s delish, y’all!

That’s it for today!

Have a great Monday!! xx