Before we meal plan for the week, I just wanted to remind you that you can subscribe to have my posts sent directly to your email inbox every day! Just enter your email into that follow by email box on the top of my right sidebar. See…right next to this post. And then every time I write a new post, you will receive an email with the link. So simple!
Now…on to our week in meals…
My Crunchy BBQ Brisket Tacos are so simple because you let your brisket cook all day in the slow cooker. This meal is just a quick assembly…the slow cooker does all of the work!
I just love my Red Beans and Rice! Easy and flavorful!
This Spicy Shrimp Pasta is just spring in a bowl. And if you’re serving little ones, just reduce the spice a tad…yummy!
These Orange Marmalade Chicken Sandwiches are easy, yummy and a crowd pleaser. We love to have these on busy weeknights.
My Chicken and Black Bean Rice Casserole is quick to whip up and perfect served with a big green salad.
Andrew loves my Boston Cream Pie Bundt Cake…yellow cake plus a vanilla pudding layer topped with chocolate frosting. Who wouldn’t love that?!
And for our extra dessert this week…my Chocolate and Butterscotch Krispies Treats. People. They’re divine!
And one of my favorite lunches is our bonus recipe for the week…my Ham and Swiss Pesto Sandwiches. So good!
I’m pinning away all sorts of yummy summer recipes over on Pinterest! Click here to follow my boards.