Happy Monday!! We had a great weekend and I hope you did too! Grab a pen and piece of paper and start your grocery list…
Really and truly, is there anything more comforting on a busy weeknight than a bowl of pasta? It is the ultimate crowd pleaser in our house. This Sausage and Mushroom Rigatoni is perfect for your family this week (and mine too!).
My Turkey Chili over Cornbread Waffles sounds kind of fancy but it’s really simple to make! We love using our waffle iron to make something savory. Don’t have a waffle iron? No worries, the chili is delicious on its own too!
My Pesto Chicken Stuffed Bell Peppers are really yummy served next to a big green salad for dinner.
You know how much we love enchiladas around here…well last year, I made this Easy Enchilada Casserole and it’s perfect for nights when you’re really busy. In minutes, your family can be enjoying this simple supper.
These little BBQ Chicken Sliders are prepared in the slow cooker and then ready and waiting on you at the end of the day. I love serving mine on wheat dinner rolls but you could serve it on burger buns too.
Our bundt cake of the week is my Salted Caramel Mocha…just like the Starbucks drink but in bundt cake form. Amen.
For our extra dessert this week, you could make my Oatmeal Cream Whoopie Pies. Really, really, really good :).
Our bonus recipe of the week is one of the most popular recipes ever on my blog…my 3 Ingredient Pumpkin Chocolate Chip Muffins. We make these yummy muffins all the time at my house because my kiddos LOVE them! They’re such a good little breakfast or after school snack. And they’re only 3 ingredients :).
Happy grocery shopping!!
XO
Sheaffer {Pinterest Told Me To} says
I'm putting those BBQ chicken sliders on the menu this week, and I LOVE the pumpkin muffins!!!
Paula says
Tried your Reese's Peanut Butter Bundt Cake just last week. Might be my favorite yet – delicious!
Peanut butter icing, nothing better.
Mara Kreiling says
So I randomly came across your very first meal planning Monday when I was searching for a recipe. I really liked how you made the recipes so that you could use leftovers in another meal that same week. Could you possibly try to start incorporating that again? That would be awesome!
clan mcmillen says
Shay, I never comment on blogs but I've been following yours for a while now. I have yet to make a recipe of yours that my sweet family hasn't loved. But tonight. The pumpkin muffins. LOVE. They were amazing. It's still warm here in the NC but it smelled like fall in my kitchen! And the best part, they took NO time to put together so I had more time with my people. 🙂 Thanks for sharing your life and recipes with us!