Hey there Monday.
Let’s do this!
My Chipotle Crab Cake Sliders are the perfect way to begin your week! Crab Cakes are as easy to make as a meatball. You just mix it all together, bake and serve. The chipotle gives these crab cakes extra flavor and a little heat…but not too much (so they’re kid-friendly!).
Speaking of meatballs…here are the Cheeseburger Meatballs I made on the Home & Family show last week. All the cheeseburger flavors your family love without the grill.
Sweet & Sour Grilled Chicken Tacos for your Wednesday. It’s like a taco…but not exactly.
I am obsessed with goat cheese. I would basically eat it on anything. My Pecan & Goat Cheese Pasta is light enough for a summer supper, but so flavorful and full of goodness that you’ll want to eat it year around.
Nothing says Friday like a Jalapeno Popper Burger.
And for dessert this week? This…
Strawberry & Peach Skillet Cobbler. Yes ma’am!
Happy Monday friends! Sit down with your coffee, paper and pen and start your shopping list for the week.
See you tomorrow! xo
Jess Deisher says
I was going to make the cheeseburger sliders this week! I love me some sweet potato puffs too mmm
Linda Henderson says
After watching your Hallmark appearance I was inspired to make your Cheeseburger Meatballs. Oh, my goodness! We loved them. Thank you so much. They are now in the “meal rotation.”
Arlene says
Hi there!! Thanks for all the yummy ideas all the time! What kind of crab meat do you use? Or where do you get it at the store? Thanks!
Narci says
That cobbler is giving me all the heart eyes!! Love!!