If you’re sitting at your computer and don’t know what to have for dinner this week…no worries, I know what you should make. Grab a paper and pen, jot down your list and head to the store. Dinner couldn’t be simpler!
Kick off your week with a chicken dinner. My Baked Lemon Chicken & Rice is on the table in no time flat!
Chicken Chipotle Fettuccine for the win this week! This recipe is full of flavor but not too spicy for the kiddos.
My Grilled Cod with Avocado Pea Mash is a wink and a nod to British fish and chips with mushy peas. Your kids won’t even notice the peas in guacamole…I promise.
Speaking of British pub food, I had this yummy beef and ale recipe in London a few years ago…they called it a Shepherd’s Pie on the menu, but it’s a lot like a pot pie. My Beef & Ale Shepherd’s Pie gives me all the cozy feelings for supper.
On Friday you need to grill up my Mushroom Burgers. Hello?! Doesn’t that look divine???? I love me a burger night!
Wrap up your week with my Pink Lemonade Bars. Because…don’t they just scream MAY?!
Here’s hoping you have a fantastic Monday! xo