Guys, IT’S ALMOST SPRING!!!!
Now that we’re home from our Spring Break trip to Miami, I am so ready for warm weather and sunny skies!
Here’s a Meal Planning Menu to kick off the season. Enjoy, friends!!
Mmmmm…lemon, lemon, lemon ALL.SPRING.LONG. My Lemon & Pea Carbonara always hits the spot!
Taco Tuesday never tasted so good! My BBQ Pineapple Baked Chicken Tacos are a MUST this week! After you bake a taco, you will never not do it again! #gamechanger
Almost spring but still feels like winter? My Chicken & Wild Rice Soup will be perfect for you!
Salmon and spring just go together at our house. This Maple Orange Salmon is an easy and yummy way to make your Thursday supper extra delicious!
My kids love my Easy Shrimp Fried Rice! It’s quick, it’s light, it’s great as a leftover…it’s just what you need for your Friday!
And one more lemon recipe for our week…Lemon Bars. Yes. Yes. Yes. You will love these easy little bars!!
That’s it for today! Have a great Monday!!
Erika Slaughter says
Yes!!! I’m ready for you, spring! Your slightly sweet sloppy joes we’re on the menu at our house last night. They’re always a hit!
Charmaine Ng | Architecture & Lifestyle Blog says
I’m hungry now! The lemon and pea carbonara looks so good! 💓✨
Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com
MelanieL says
BBQ Pineapple Baked Chicken tacos is one of our favorites!
SC says
Welcome back!! Orange Salmon looks delicious! How long do you roast cauliflower and what seasoning do you use? I see sesame seeds?
Mix and Match Mama says
Whatever I have on hand! I believe I had Trader Joe’s Everything But the Bagel seasoning on it that night! I would say around 30ish minutes or so. I like it pretty crispy!!