

3 Ingredient Pumpkin Chocolate Chip Muffins
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 1 dozen 1x
Description
It only takes three ingredients to make these delicious muffins! There’s a little bite of autumn in each and every one.
Ingredients
- 1 box of Spice Cake Mix
- 1 (15 oz) can of pumpkin (I use Libby’s)
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350 degrees.
- Line a 12-count muffin tin with cupcake liners.
- In a mixing bowl, combine cake mix with canned pumpkin and work it with a spoon. The batter will be pretty thick. Once the batter has been combined, stir in your chocolate chips.
- Fill your muffin liners 2/3 of the way full and bake about 15 minutes.
- Remove from oven and let cool in the pan 5 minutes before removing.
Notes
Let’s be honest here…spread some store bought cream cheese frosting on these babies and you have yourself a cupcake. No oil, no eggs, no guilt, right? After they cool, you can also pop them in the freezer inside a freezer bag and then just remove them on busy mornings. About 30 seconds in the microwave and breakfast is ready to go. One more little tip, substitute chocolate chips with either butterscotch or cinnamon for a whole new taste experience!
Carol says
I had just put your Maple French Toast Casserole in the oven before reading your blog. I have made these Pumpkin Chocolate Chip Muffins before and they are SOOOOO GOOD! Also wanting to make them with Butterscotch chips . Sooooo……..in keeping “All Things Fall”, I am going to make muffins after the casserole comes out of oven. Love all of these Fall recipes.
Mix and Match Mama says
YAY!!!!!!! I wish I had it in my oven right now too! Thank you, thank you for the sweet words!
Annie says
Been making this recipe for years! Add 1.5 teasp. pumpkin pie spice to up the flavor! Add 1 egg if you want it not so “crumbly”.
Katie Compton says
It’s not REALLY fall at my house until we make these!! So thankful you shared this recipe years ago. 🧡
Mirza says
I love this recipe! I am more of a dark chocolate chip person so I use that. Absolute hit when I take them to work!
Paula says
I haven’t tried it yet, but I just discovered Namaste makes a gluten free spice cake mix!
Mix and Match Mama says
WHAT????? I’m going to look for that to order right now!