Woohoo! In honor of next week being Spring Break…and in honor of the fact that Erika and I are going to be sailing into it on a cruise, we thought we’d share the love with you and three of your…
Peanut. Butter.
Um, so today is National Peanut Butter Lovers Day. Yes. Yes. And more yes. I heart peanut butter. I heart it in the morning, I heart it for dessert…I even heart it in savory dishes. In honor of such a…
March To-Do List!
Happy February 29 from the Shull family! Today, goals…tomorrow, A GIVEAWAY! And it’s a BIG one ladies. You are not going to want to miss it! Okay, I’m going to go ahead and be super lazy right now. This…
Meal Planning Monday #125
Happy February 29! This day always reminds me of a Fraiser episode where they all do something out of the ordinary since it’s an extraordinary day on our calendar…and everything they do goes incredibly wrong. So, whether you do your…
French Toast Casserole
I have several different versions of a French Toast Casserole on here (Cranberry Orange, Red, White & Blueberry, Blueberry, Peanut Butter & Banana) but the other morning, I just wanted a nice simple cinnamon version. You know…just your basic French…
Friday Favorites
Oh Friday. I needed you. Just like every Friday, today, I’m linking up with Narci, Erika and Andrea and sharing some of my favorite things from this week. Happy happy happy Friday! This. Starts. Today!!!!!! Oh my goodness! If you are looking for me, please don’t…
Chocolate Carrot Cupcakes
I don’t know about you…but in our family, Easter means carrot cake. This year, I decided to put a chocolate spin on my carrot cake cupcakes. These babies are so yummy that no one will know you put a veggie…
Life lately…is it Friday yet?
Hello life lately. I’m ready for Friday. So, this week kicked my hiney just a tad. Nothing too major…but still, I could use a weekend. Andrew left for a ski trip to Vail and immediately following his departure, Smith got…
Roasted Garlic & Tomato Pasta
The key to this supper is roasting your garlic and tomatoes before you begin. If you’ve never roasted garlic or tomatoes before, no worries! It’s simple! A little roasting creates big flavor. Enjoy! This recipe serves four. Shopping List 2…
What’s Up Wednesday {02-24-16}
It’s Wednesday! As always, I’m linking up with my girls Mel and Sheaffer to tell you what’s up with us. Don’t forget to link up if you posted too! Link up at the bottom. So, the last Wednesday of every month,…
Sloppy Joe Quesadillas
Sloppy Joes are a staple supper at our house. They’re easy, they’re quick and they’re always a hit. On this night, I added my basic sloppy joe mixture with some sauteed onions, candied jalapenos and Provolone cheese and made Sloppy…
What’s Your Number?
Okay, today is a super random post that I’ve been meaning to do for a while. Back before Christmas, Andrew and I attended this charity dinner thing where we were sat at a big round table filled with of couples…
