I have been wanting to talk about this for months…and today is the day. On March 10, we celebrated my dad’s birthday and said goodbye to Sean. After submitting his name for the Bachelorette, it was time for him to…
Dinner Tonight: Hawaiian Chicken
This marinade was sooooo yummy! Andrew was impressed and even asked if it came out of a bottle…no way Jose! I don’t use bottled marinades…I like to make them myself (he should really know better…). Super simple, super yummy, the…
Every day is special…
…but some days are extra special. Today is one of those days. Sean has done an incredible job representing our family on national television…let’s just hope we make him proud and do the same. Full re-cap of what you missed,…
Bundt Cake #45: Cherry Limeade
My favorite drink at Sonic…a Cherry Limeade. On the hot days of summer (all 200 of them in Texas!), one has to indulge in a cold drink to cool you down. I combined my favorite cold drink with my favorite…
Me
At first, this post was going to be about how I needed some inspiration in life, so I ordered these things… My signature Fall scent, Sweet Cinnamon Pumpkin from Bath and Body Works, a new Gooseberry Patch cookbook about Autumn…
Dinner Tonight: Scallop Kabobs and Corn
This is one of those really easy dinners that you just throw on the grill with very little fuss or prep. The perfect dinner for a hot, busy summer night. Shopping List 1 pound fresh sea scallops 3 tablespoons garlic…
Reese’s Cheesecake Brownies
Reese’s Cheesecake Brownies. Have three words ever looked more beautiful next to one another? I don’t think so. Rachel emailed me this recipe over and called it a must have. If Rachel New tells me something is a must have,…
Dinner Tonight: Grilled Quesadillas
Andrew came up with this idea. I totally married a smart guy. We took our pizza stone and grilled quesadillas on it. Easy! Most of the prep work is done inside…but those few minutes on the grill turn these quesadillas…
This is what we do most Mondays…
…hang out at the pool with our friends. But this next Monday, we’re going to be on the Bachelorette. Look out America…you get to meet the Shulls.
It’s Monday…
…but here is one picture from our Saturday :).
Bundt Cake #44: Red, White and Blue
Fourth of July is a time to celebrate by the pool, watch fireworks, and grill out dinner. But more important than anything, it’s a time to give thanks for our independence…to celebrate the lives lost in battle preserving our rights…
Dinner Tonight: Sausage and Leek Pasta
Leeks make me happy. Is that weird? They’re the perfect little sister to the onion and they just make me happy. They’re mild and so versatile…especially in a pasta dish. We used a bulk Italian sausage in this meal but…
