Um, yeah…so, I’m going to go ahead and say that this little meal right here was quite brilliant. There is this little taco joint where I love their bacon and avocado tacos…so, I turned that into an egg breakfast and…
Breakfast for Dinner
We’ve reached that moment. You know…that moment late in the summer when you’re just not that into grilling every night, you would rather stay inside in your sweats than be outside in your swimsuit…you know, the beginning of the end….
Bar #97: Blackberry Crumble
Blackberries reign supreme over at the Shull house. We love all berries, but blackberries are by far our favorite. This crumbly bar was hard to stay out of. Little bites of buttery goodness and fresh blackberries…so good! I actually had…
Coconut Monkey Bread
I had some coconut loving people staying at my house overnight, so I thought Coconut Monkey Bread was in order. The thing is…you’re either really a coconut person or you’re not. I’ve never met an in-between. This breakfast is for…
Sausage Crescent Breakfast Casserole
I mean, who doesn’t love a breakfast casserole? I’m pretty much obsessed with them. I actually made this casserole on a busy weeknight for dinner and not for breakfast. I found this recipe in my Quick and Easy Autumn Cookbook…
Bar #94: Peanut Butter Crumb
These bars tasted very similar to one of our very favorite goodies around here…my Peanut Butter Rice Krispies Treats. If you’re a peanut butter person, this one’s for you. The crumbly top and gooey middle…delish! They would be perfect served…
Raspberry Lemon Rolls
The other morning, I was wanting to make something just a little different for breakfast…so, I took fresh raspberries, a little lemon and a can of Crescent rolls and made these delicious rolls. As Kensington would say, “easy peasy lemon…
Red, White and Blueberry French Toast
I don’t know about you…but over at the Shull house, we’re gearing up for Memorial Day. For me, Memorial Day is the beginning of summer. This year, I thought I would make a festive breakfast to serve my family on…
Pineapple Muffins
Y-umm-y! My kiddos love it when I make the 3 Ingredient Pumpkin Muffins, so they always request them. The other day, Smith requested them (again), but since it’s almost May, I just wasn’t feeling the pumpkin, so I substituted with…
Key Lime Bread
‘Tis the season for baking quick breads! I think it’s Mother’s Day that always puts me in the mood for a quick bread or two…or maybe it’s the fact that we have a gap between foodie holidays and I just…
Cinnamon Roll Cups
So, Cinnamon Rolls are a big deal at our house. My kids love them, I love them…I mean, who doesn’t love them? The other morning, I was going to make a Monkey Bread but then decided to try making something…
Roasted Tomato Quiche
Growing up, we had quiche for dinner several times a month. Quiche plus a green salad and dinner was done for my mama! Now that I have a family (who loves eggs!), we tend to eat quiche for dinner…
