I’m a sucker for a sausage ball. A sucker. They’re just the perfect little nibble for either breakfast or an appetizer. I also love that they’re easy to make, travel well and can be prepared in advance. I usually…
Bundt Cake #70: Fruit Cake
I’m typing this with a little sadness in my heart. This is my last Christmas bundt cake. Ever. I mean…I will of course go on to make thousands of other Christmas desserts for you to enjoy…but for my…
Bundt Cake #68: Cranberry Orange
Tis the season for cranberry and orange, right? For some reason, these two fruits are synonymous with the holiday season. The main reason I love this cake…it can also be a breakfast (yes, I have been known to eat…
Baked Pumpkin Donut Holes
I’ve told you before that sometimes…Pinterest just makes me do it. In fact, like my friend Sheaffer’s awesome blog…sometimes, Pinterest just flat out tells me to. And this time, I just couldn’t say no. A baked pumpkin donut hole?! I…
Bundt Cake #62: Chocolate-Caramel Oatmeal
Here’s how my mind works…I wanted to make an oatmeal cake. An oatmeal cake just sounds cozy and warm for fall and winter, right? I went to the store and bought the ingredients…then I came home and started making…
French Toast Dip
For Kensington’s 4th birthday, we hosted a French Bistro Party. All of the food had a French theme (French Onion Paninis, Quiche, French Vanilla Cupcakes, etc.). I found this dip on Pinterest but I needed to French-ify it. So…I…
Bundt Cake #58: Cinnamon Roll
Is there anything better for breakfast then a cinnamon roll? I really don’t think so. A cinnamon roll bundt cake just seemed like the perfect addition to my bundt cake lineup. This is one of those cakes where…
Dinner Tonight: Taco Quiche
My Green Chile Chicken Quiche was such a hit that I thought I’d make a spin-off of it…a taco version. Shopping List 1 pound ground beef 1 packet taco seasoning 1 onion, chopped 2 jalapenos, chopped 4 eggs, beaten 1…
Bundt Cake #52: Banana Nut
“That cake is just stupid good.”…Mindi I get a lot of feedback about my bundt cakes…but this comment takes the cake. Who wouldn’t want to eat a cake summed up so beautifully? Stupid good. That’s my kind of cake. This…
Raspberry Oatmeal Bars
Three things make me happy about this recipe: 1. You can switch out the cake mix and the jam a dozen different ways to create a variety of bars using this one method. 2. If I eat anything with oatmeal…
Dinner Tonight: Green Chile Chicken Quiche
Quiche was a dinner staple growing up. Quiche with a salad. Yes, it can totally be breakfast or brunch but it so delicious as a supper too. It’s easy to assemble, you can make it in advance and just pop…
Bundt Cake #48: Chocolate Zucchini
Kensington helped me make this cake. Everything was going along great until I started grating zucchini into the chocolate cake batter. She started crying. A lot. She couldn’t understand why anyone would add a vegetable to their cake. I tried…