Meal Planning Monday #281

, Meal Planning Monday #281

It’s the first full week of SUMMER over here!  Dinners are light, simple, and always outdoors.  Here’s hoping wherever you are, you have that summer feelin’ in your life too.  Happy Monday! xo

, Meal Planning Monday #281

My Sheet Tray Supper with Sausage, Sweet Potatoes & Brussels Sprouts couldn’t be simpler.  Throw everything on the sheet, roast, eat and toss the foil as your clean up. Easy as that for a Monday night!

, Meal Planning Monday #281

Have you tried my Roasted Red Pepper Tostadas with a Black Bean Mash yet?  So many yummy flavors…one easy to pull together dish!

, Meal Planning Monday #281

Mmmm…I was feeling my Roasted Chicken and Sweet Potato Risotto this week!  Sounds fancy, looks fancy, yet…it’s so SIMPLE!!

, Meal Planning Monday #281

Nothing says summer quite like my Pineapple Grilled Shrimp!  Serve it over rice and you’ll feel like you’re on vacation.

, Meal Planning Monday #281

And wrap up your week with my Gorgonzola & Grilled Peach Burger!   Nothing says June quite like PEACHES!  Speaking of which…

, Meal Planning Monday #281

…you should try my Peach Pie for dessert!

Happy Monday, friends!  I hope you have the BEST day!

, Meal Planning Monday #281
  • Charmaine Ng | Architecture & Lifestyle Blog June 3, 2019 at 4:56 am

    Everything looks so good! The peach pie especially! 🙂

    Charmaine Ng | Architecture & Lifestyle Blog
    http://charmainenyw.com

  • Narci June 3, 2019 at 6:46 am

    Sign me up for it all! Yum!

  • Sarah June 3, 2019 at 10:21 am

    How does one eat a tostada? It seems like a disaster waiting to happen. Would it make more sense to break up the shell and eat it all with a fork like a salad?

    • Mix and Match Mama June 3, 2019 at 2:31 pm

      Hahaha! That’s how I eat it, Sarah! With a fork kind of like a salad.