You know me…if I’m eating chicken, I like it accompanied by a sauce or crunchy crust…not just plain. Well, this crunchy pretzel crust fit the bill. By taking 2 cups of my kids’ sourdough pretzel nuggets, I made the best…
Happy Birthday Casey!
On Friday night, we celebrated Casey’s birthday. Like I said before, it’s birthday season people…prepare yourself. At first, I had my uncle take this picture of me and sweet Paisley, but then I decided to spice things up a bit…
eCookbook for Casseroles
Happy Wednesday everyone! A few weeks ago, I mentioned how the website All Free Casserole Recipes featured three of my casseroles. After that, they asked if my Crescent Roll Casserole could be featured in their new eCookbook. And so it is. Click…
Rachel’s Funfetti Triple Chip Bars
You all know Rachel, right? The Rachel that gave me the original bundt cake recipe…the one I owe this whole blog to…that Rachel. Well, she showed up at my house the other day with these amazing bars. Words can’t describe…
Swanky
My sweet friend and fabulous photographer Narci D asked me if she could use Kensington as her model for a contest hosted by the clothing line Swanky Baby Vintage. She said she needed a brown haired, blue eyed, size 3T…
Bundt Cake #51: Key Lime
This is the last bundt cake of the summer season…it’s time to move into fall cakes :). I couldn’t just end the summer cakes on a flat note, I had to end on a high. I think a key lime…
Mix and Match Travel Agency
Mix and Match Travel Agency’s blog is up and running. Thanks to the fabulous Andrea at Slightly Askew Designs for making it so perfect! I would love, love, love to help you with your next vacation. Call or email me…I have…
S’more’s Dip
This photo does not do this dip justice. It just doesn’t. To be fair to myself, I made this dip for the finale of the Bachelorette…I had 15 people standing around me waiting for me to finish snapping photos…
Raspberry Oatmeal Bars
Three things make me happy about this recipe: 1. You can switch out the cake mix and the jam a dozen different ways to create a variety of bars using this one method. 2. If I eat anything with oatmeal…
Sarah’s Pinwheels
My girlfriend Sarah makes these quite often because we looooooove them! They are little tortilla pinwheels with this delicious salsa-cream cheese filling, They are the perfect little appetizer…the perfect bite for girls’ night. Shopping List 1 (8 oz) package cream…
Cribs Be Gone
Ohhh…remember waaaaay back when…4 years ago when I posted this about our new baby’s nursery? I was 8 months pregnant and didn’t know the gender of my sweet little baby but I had a room ready. When we found out…
Bundt Cake #50: Hot Fudge Sundae
My husband suggested several months ago that I make a hot fudge sundae bundt cake. (He’s such a smart guy!) I decided special cake #50 (we’re half-way through!) would be a great time to debut his idea. Love you Andrew!…
