It’s the first official Meal Planning Monday of the Christmas season!!
We are going to BLINK, and it will be January, so we better take any little opportunity to make things merry before the season has slipped away! This week, I tried to add in a little bit festive and a whole lot of delicious into our meal plan. As always, it’s easy too!
Merry Monday, friends!!
Mmmmmm! My Cranberry Brisket Sliders are so delicious all year long, but this time of year, they really shine!! Your family will love this simple supper!
Without a doubt, you should start your week with my Chipotle & Pomegranate Meatballs! Thanks to frozen meatballs this supper is as delicious as it is easy!!
Lighten up your Wednesday with my Tomato Basil Soup. You can serve it with…
Mmmmm! If you haven’t made my Chicken Tacos with Cranberry Salsa yet, now is the time! These are light and fresh, yet full of amazing flavors!! These are pretty to eat too 🙂 .
Okay, every Texas girl knows how to make Classic Chicken Spaghetti. My favorite part is that it’s easy to double and easy to freeze. It’s a great casserole for entertaining a crowd too!
We always make a big batch of some sort of “crack” every year because it keeps in the fridge all season long!! If you make my Peppermint Gingersnap Christmas Crack and then freeze it in a gallon-sized bag, then anytime you want some or need to get some out for entertaining, you just remove a little and in about 10 minutes, it’s ready to enjoy.
I’m finishing off my week with my Monte Cristo Breakfast Casserole! This is an AMAZING breakfast or brunch recipe or a yummy dinner too!
I hope you all have a merry Monday! I’ll see you back here tomorrow! xo