Happy Tuesday, friends!
Since, we did this yesterday…
…today, we’re doing this…
…meal planning for the week!! ย Here are four meals (plus a bonus recipe!), a festive dessert and breakfast recipe too! ย Enjoy!
Without a doubt, you should start your week with my Chipotle & Pomegranate Meatballs! ย Thanks to frozen meatballs this supper is as delicious as it is easy!!
Lighten up your Wednesday with my Tomato Basil Soup. ย You can serve it with…
…Bacon Marmalade Grilled Cheese Sandwiches!
Mmmmm! ย If you haven’t made my Chicken Tacos with Cranberry Salsa yet, now is the time! ย These are light and fresh, yet full of amazing flavors!! ย These are pretty to eat too ๐ .
Okay, every Texas girl knows how to make Classic Chicken Spaghetti. My favorite part is that it’s easy to double and easy to freeze. ย It’s a great casserole for entertaining a crowd too!
We always make a big batch of some sort of “crack” every year because it keeps in the fridge all season long!! ย If you make my Peppermint Gingersnap Christmas Crack and then freeze it in a gallon-sized bag, then anytime you want some or need to get some out for entertaining, you just remove a little and in about 10 minutes, it’s ready to enjoy.
I’m finishing off my week with my Monte Cristo Breakfast Casserole! ย This is an AMAZING breakfast or brunch recipe or a yummy dinner too!
I hope you all have a great Tuesday! ย I’ll see you back here tomorrow! xo















Andrea says
Yum!!! Do you ever eat at Culverโs and if so, what do you order??
Mix and Match Mama says
I have not been there!
Narci says
That chicken spaghetti looks fantastic! Yummy!
Mary says
Thank you!โโค๏ธ?
Charmaine Ng | Architecture & Lifestyle Blog says
Your festive menus are the best! Thanks for sharing! โค๏ธโจ
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Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com
Brittany says
Does the “crack” get soggy after freezing? I would love to make a big batch and then give away to teachers as a part of their gift before break, but I need to make it now rather than later!
Mix and Match Mama says
Good question! No! I think it’s actually much more firm.