The very first thing I do when I get to Boston is eat a Lobster Roll… …every single time…this girl has to have a Lobster Roll. The other Sunday night, we decided to make Lobster Rolls at home for supper…
Pineapple Muffins
Y-umm-y! My kiddos love it when I make the 3 Ingredient Pumpkin Muffins, so they always request them. The other day, Smith requested them (again), but since it’s almost May, I just wasn’t feeling the pumpkin, so I substituted with…
Dinner Tonight: Crab Cakes with Avocado Lemon Sauce
My name is Shay and I’m a crab cake addict. I could probably eat a crab cake every night for the rest of my life. #nojoke #ilovethem I’ve been making these crab cakes for years but for some reason, have…
Strawberry Pudding Pie
This time of year, I’m always trying to come up with recipes that are perfect for patio dining and swim parties. I love pies like this because you make them in advance, pop them in the fridge and then slice…
Tiramisu
Years ago, my cousin Brooke made this a-mazing Tiramisu for a family gathering. It was a huge hit! I asked her for the recipe and the next time we were together, she gave it to me on individual note cards….
Dinner Tonight: Crispy Chicken with Poblano Sauce
Every Sunday after church, we eat lunch at the same place and oftentimes, Andrew gets this chicken with a Poblano Sauce down over it. So, I decided it was time to whip up something similar at home. The chicken he…
Grasshopper Pie
I’m always looking for a little green to make around St. Patrick’s Day…and since mint chocolate is one of my very favorite flavor combinations, I use it a lot. I made this pie for Andrea and her family and between…
Dinner Tonight: Greek Tacos
Hello Greek Tacos. We’re big ground turkey fans at our house…so one night, I decided to put a spin on classic ground turkey tacos and make them a little Greek. And let me tell you, they’re so simple and fresh!…
Bar #48: Key Lime Pie
We are Key Lime Pie people…and we are Neiman Marcus Bar people…so this was a marriage made in bar heaven. Enjoy! If you can’t find key limes at your grocery store, you can use a regular lime instead. You’ll need…
Bar #47: Pineapple
Bar #47 was really popular with my crowd! Everyone said they loved it because it didn’t taste too pineapply (yes, I made that word up). Moist, yummy and and topped with cream cheese frosting…pretty darn perfect if you ask…
Lemon Monkey Bread
I decided to take my yummy Butterscotch Monkey Bread and mix and match it into a Lemon Monkey Bread…and it was delicious! Same simple method, new twist. Shopping List 1/2 cup sugar 2 (16.3 oz) cans refrigerated flaky layer biscuit…
Avocado and Shrimp Salad
I love eating shrimp for lunch! Shrimp is just so easy to throw into a pasta or salad and it instantly makes any dish a little more fancy. I whipped up this simple little shrimp salad the other day for…
