Friends, it’s almost EASTER!!
I looooove it when Easter falls at the end of April! I’m always so caught off guard when it’s right after St. Patrick’s Day, so this year, I’m pumped! I have #allthefood to get you Easter ready!
I have breakfast ideas, side dishes (to go with that Easter ham!), and all sorts of sweets.
Happy (almost) Easter, everyone!
For breakfast, this is my FAVORITE Easter recipe…
…my Resurrection Rolls. The story behind these little rolls is PERFECT for explaining Easter to kids. Read all about these rolls plus see the easy recipe HERE.
Another fresh and simple recipe for your Sunday morning could be…
…a slice of my Zucchini Bread.
If you’re looking for some sides to go with your Easter supper (or lunch as we do it in our family), here you go…
It would not be Easter at our house without deviled eggs. My Smoky Pecan Deviled Eggs are divine!
And for some yummy Easter sweet treats, scroll and click :)…
Charmaine Ng | Architecture & Lifestyle Blog says
Going to try a few of these recipes this Easter! They sound so fun! 🙂
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Charmaine Ng | Architecture & Lifestyle Blog
http://charmainenyw.com
Sheaffer Sims says
Give me all the coconut.
Narci says
What a fun list of Easter treats! We are planning on making one of these this weekend! Yay!